Description

rosmarin og appelsinskal

mineralsk og elegant lyserød vin fra Sicilien

Smuk saft fra Corrine og Paul Gillet

god syre og en fin oxidation

Aaron Ayscough har skrevet en bog om naturvin

Joli Raisin, Sauvignon Blanc Årgang:2022 rosmarin og appelsinskalFruit from Limoux that was pressed slowly and aged in 2 separate tanks before blending. Sauvignon on the right edge of ripe with a lovely round fruit, zippy acid and a long, tense finish.

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